Therapy for food allergies or intolerances is highly individual and difficult to fit into a set framework. Since dietary changes represent a lifelong sacrifice for most allergy sufferers, the diet must be tailored specifically for and with the patients, or with the family, and should be integrable into daily life.
The goal of nutritional counseling is optimal diagnosis and treatment, as well as competent education and advice for affected patients and their families. Our nutrition team is available for any questions regarding diet (such as allergies, lactose intolerance, histamine intolerance, gluten sensitivity, celiac disease, infant and child nutrition, etc.).